This cache is part of the GEO-CLUE series. It contains
information that you will need to keep track of in order to find
the final cache in the series. The information is in an envelope
associated with the log (but in case the information is missing,
you can find it at the top of the log as well).
This cache is the first in a series of caches related to the
Parker Brothers’ Classic Clue game. Clue is a favorite game
at family gatherings, in spite of the fact that our niece seems to
win all the time.
Each cache in the series contains either (1) a clue identifying
a suspect, weapon, or room that was NOT involved in the murder (and
which is completely unrelated to the cache name), or (2) a code.
You will need to keep track of the clues and the codes from all of
the caches in the series (including this one) in order to determine
the coordinates for the final Accusation cache. You can find the
clue or the code on a card in an envelope in each cache, and/or at
the top of its log.
Bennett's World Famous Cowboy Beans and Venison
2.5 pounds ground venison
1.5 pound link type venison
sausage
2.0 cans barbecue beans
2.0 cans dark red kidney
beans
2 cans spicy Mexican beans
1 can brown sugar beans
1 can stewed tomatoes
0.5 cup barbecue sauce
3 large onions, diced
12 ounces hot Mexican Velveeta cheese
1.0 large bell pepper, diced
2.6 cups rice
1.5 tablespoon butter
0.5 cup ketchup
1 tablespoon mustard
2 tablespoons sweet pickle juice
0.25 cup Tabasco sauce
0.25 teaspoon salt
0.25 teaspoon pepper
0.5 teaspoon onion powder
0.25 teaspoon garlic powder
1 cup dark brown sugar
Bring two cups water to a boil in a large pain, add diced onion
and bell pepper and boil six minutes. Drain. Return to heat and add
ground venison. Brown and drain.
Reduce heat to medium and add all ingredients except butter, hot
cheese, and link venison sausage. Cook mixture for 20 minutes,
stirring regularly
In a separate pan, bring four cups water to a boil, add rice and
one tablespoon butter, simmer 20 minutes or until done. When done,
serve rice covered with cowboy beans and steamed sausage. Cut
chunks of hot cheese and melt over rice, beans and sausage.
Yield: 8-10 servings for hungry cowboys or cowgirls.
You can check your answers for this puzzle on
Geochecker.com.