A Splash of Marjoram TCDNMB Traditional Geocache

Flavor description
Marjoram is a member of the mint family and is closely related to oregano. Its flavor is sweeter and less intense than oregano’s and has a light mint taste. The light green leaves are commonly used in meat dishes.

How to use
Marjoram tends to lose its flavor when cooked for a long time. It is best to add marjoram towards the end of a dish’s cook time.

http://www.cookinglight.com/cooking/flavorprofiles/marjoram.html

This cache is located in one of Portage la Prairie's downtown greenspaces. The city has been doing a wonderful job of recovering and beautifying these kinds of spaces.

The cache is a camoed marjoram jar and still has some of that lovely minty fresh scent. Go ahead. Stick your nose in it!

Nothing but a log sheet. Bring your own pencil, and a coffee or some lunch. Sign, then sit and enjoy the landscaping of this wonderful little park.