Marie-Claude Mendy: Great Chefs of Boston Series Mystery Cache

Sorry, but the cache is not at the listed coordinates but is within one mile. You are looking for a magnetic keycase near Marie-Claude Mendy's restaurant. BYOP

Marie-Claude Mendy

Marie-Claude Mendy is the executive chef/owner of Teranga, Boston’s first Senegalese restaurant, which opened in Boston’s South End the summer of 2009. Marie-Claude was born and raised in Dakar, Senegal. At Teranga, Chef Mendy has created an inviting space with a warm, relaxing atmosphere that embodies the meaning of the word “teranga”, the Wolof word for hospitality. Marie-Claude has also lived and worked in Paris, London and Washington, DC.

Marie-Claude recently appeared on and won the Food Network's hit television cooking show, Chopped. Marie-Claude and Teranga have been featured in The New York Times, The Boston Globe, The Boston Herald, The Improper Bostonian, and Boston Magazine. Marie-Claude was recently named one of Boston's "Most Stylish Bostonians" by The Boston Globe and "A Player" in Stuff magazine.

This cache is part of RetiredGuy's Great Chefs of Boston Series of caches: