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TeamIdrija2020: Tako, po 14-dnevnem počitku smo postali zopet lačni, zatorej se vidimo tudi v letu 2019 (upamo, da zunaj).
Hvala vsem obiskovalcem! 👍🏻

So, after a 14-days long rest, we got hungry again, so therefor we see each other in the year 2019 (hopefully outside).
Thanks to all the visitors! 👍🏻

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Izmenjava TB/GC in idrijski žlikrofi 2018

A cache by TeamIdrija2020 Send Message to Owner Message this owner
Hidden : Saturday, August 25, 2018
Difficulty:
1 out of 5
Terrain:
1.5 out of 5

Size: Size: other (other)

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Geocache Description:


DOBIMO SE NA KOORDINATAH N 46 00.061 E 14 01.500

Team idrija 2020 vas v soboto, 25. 08. 2018 ob 14.00 (dogodek traja do 15.00)na izmenjavo sledljivčkov (TravelBugs, Geocoing, itd) ter geolovskih vtisov z dopusta ob (opcijski) porciji pristnih idrijskih žlikrofov v pokriti garaži SPAR Slovenija. Na isti dan se v bližini odvija tudi kulinarični dan namenjen tej idrijski jedi.

 


WE GATHER ON THESE COORDINATES N 46 00.061 E 14 01.500

Team Idrija 2020 invites you on Saturday, the 25th of August 2018 at 2.00 pm (the event ends at 3.00 pm) on a TB/GC and geocaching holiday experience exchange with (optional) idrijski žlikrofi as the main dish in the closed garage of SPAR Slovenija. On the same day, near us, there is a culinary "day" dedicated to this idrian specialty.

 

SLO:

Pri žlikrofih gre za značilno oblikovano narodno jed, pripravljeno iz s krompirjevim nadevom polnjenega testa. Uvrščamo jih v krovno kategorijo polnjenih testenin – je pa res, da se od drugih testenin zelo razlikujejo po obliki, specifičnem nadevu in načinu izdelave. So glavna kulinarična specialiteta na Idrijsko-Cerkljanskem, izdelava žlikrofov, ki si prislužijo uradni certifikat Zaščitena tradicionalna posebnost, pa ni prav nič preprosta, saj poteka v kar devetih skrbno definiranih stopnjah.

Dobimo se v soboto, 25. avgusta 2018 ob 14.00 v SPAR Slovenija v IdrijiDogodek bo uradno trajal do 15.00.

 


EN:

The "Idrijski žlikrofi" is a dish made out of dough with potato filling and is often served either as a side dish to meat or on their own, in which case they are topped with breadcrumbs. The recipe dates back to the mid 19th century and remains one of the most popular Slovene dishes.

 

We meet on Saturday, the 25th of August 2018 at 2.00 pm in the SPAR Slovenija. The event will take place until 3.00 pm.

Additional Hints (Decrypt)

Zvmn m ybtbgvcbz va ancvfbz "Trbpnpuvat" va Trbpnpure m ybtbgvcbz "Trbpnpuvat" an xybohxh.//Gnoyr jvgu "Trbpnpuvat" ybtb naq n Trbpnpure jvgu "Trbpnpuvat" ybtb ba uvf ung.

Decryption Key

A|B|C|D|E|F|G|H|I|J|K|L|M
-------------------------
N|O|P|Q|R|S|T|U|V|W|X|Y|Z

(letter above equals below, and vice versa)



 

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