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There was once a railway here, but that was over 80 years ago. This is a city cache; you might not want to come in the middle of the day.
Just 240 m away from this cache, six of us had a gourmet evening with food from Provence. The dessert was crème brûlée, and this cache commemorates the event. The crème brûlée was made according to this recipe:
We caramelized the sugar using a special crème brûlée torch.
The cache was hidden just before the hors d'oeuvre was served.
The cache is a transparent 0.7 liter box in a transparent plastic bag. The can of kippers (obligatory in Denmark, not part of the gourmet menu) had to be the small variant this time.
Cebgrpgrq sebz gur enva ol fbzr pbapergr.
Last Updated: on 11/15/2017 3:57:44 PM (UTC-08:00) Pacific Time (US & Canada) (11:57 PM GMT)
Coordinates are in the WGS84 datum