Cajun Cuisine Trail – Mardi Gras Doughnuts Traditional Cache

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Hidden : 11/2/2011
Difficulty:
1.5 out of 5
Terrain:
2 out of 5

Size: Size: micro (micro)

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Geocache Description:

Cajun Cuisine Trail – Mardi Gras Doughnuts

Cajun Cuisine Trail is a series along Hwy14. A relatively low traffic highway. Most caches are placed directly off the highway with adequate pullover space. Please use caution if you decide to park on the shoulder.

Most if not all cache pages will include a standard Cajun Cuisine recipe for your enjoyment.

All caches are placed by the Acadiana Geocachers.

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Mardi Gras Doughnuts



INGREDIENTS
2 cups all-purpose flour
2 tablespoons granulated sugar
2 teaspoons baking powder
1/2 cup milk
2 eggs
1 pinch salt

1 teaspoon pure vanilla extract
Oil for deep frying
Confectioners' sugar

DIRECTIONS
Mix the flour, sugar and baking powder together in a bowl. Make a well in the middle and add the milk, eggs, salt and vanilla extract. Beat these together and gradually work on the flour. Roll out on a floured board to about 1/4 inch or a little thinner if preferred. Cut the dough into 2 x 4-inch strips and simply make 3 or 4 slits in the center of each. Fry in deep oil until golden brown. Sprinkle with confectioners' sugar. These will be firmer than regular doughnuts.

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