Skip to content

This cache has been archived.

Professor Xavier: As the owner has not responded to my previous log requesting that they check this cache I am archiving it.

Please note that as this cache has now been archived by a reviewer or HQ staff it will NOT be unarchived.

If you wish to email me please send your email via my profile (click on my name) and quote the cache name and number.

Regards

Ed
Professor Xavier - Volunteer UK Reviewer
www.geocaching.com
UK Geocaching Policies Wiki
Geocaching Help Center

More
<

Victoria Sponge - the Bonus

A cache by Cache and Cake Club Send Message to Owner Message this owner
Hidden : 11/23/2011
Difficulty:
4.5 out of 5
Terrain:
3.5 out of 5

Size: Size: regular (regular)

Join now to view geocache location details. It's free!

Watch

How Geocaching Works

Please note Use of geocaching.com services is subject to the terms and conditions in our disclaimer.

Geocache Description:

Once cooked, remove cake from the oven and allow to cool for 5 minutes in the tins. Then turn out onto wire rack and allow to cool completely.
Add fresh cream and homemade strawberry jam to the middle of the cake. Dust with icing sugar. Eat and Enjoy



In order to find this cache, you must first successfully solve the following four caches:

GC36R7H Sugar
GC36R88 Soft Margarine (or butter)
GC36R8X Eggs
GC36R96 Self Raising Flour

After all, you have to make the cake before you can enjoy it!


The clues for the bonus will be found when a successful attempt is made on each cache's Geochecker.

Additional Hints (No hints available.)



Reviewer notes

Use this space to describe your geocache location, container, and how it's hidden to your reviewer. If you've made changes, tell the reviewer what changes you made. The more they know, the easier it is for them to publish your geocache. This note will not be visible to the public when your geocache is published.