Bywater Cocktail Traditional Cache

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Hidden : 7/5/2013
Difficulty:
1.5 out of 5
Terrain:
1.5 out of 5

Size: Size: small (small)

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Bywater Cocktail

• 1¾ oz gold rum (Cruzan 5 year old or Cruzan Single Barrel)
• ¾ oz green Chartreuse
• ½ oz Amer Picon / Amer Boudreau
• ½ oz falernum

Stir all ingredients with ice and strain in to a cocktail glass. Garnish with maraschino cherry.

The mix of aged rum, Chartreuse and Amer Picon creates a beautiful mix of medicinal, aromatic flavours in the Bywater. Thankfully the orange notes of the Amer Picon and the zesty lime flavour of the falernum cut through this avoiding the drink becoming too muddy and bitter. Deep and complex yet excellently balanced the Bywater is a really wonderful drink.

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