Travelling South - Hamburger Stop Traditional Cache

A hamburger (also called a beef burger, hamburger sandwich, burger or hamburg) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bun. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese and condiments such as mustard, mayonnaise, ketchup and relish.

Fast food franchises sell American-style fast food hamburgers in Australia. The traditional Australasian hamburgers are usually bought from fish and chip shops. The hamburger meat is almost always ground beef, or "mince" as it is more commonly referred to in Australia. They commonly include tomato, lettuce, grilled onion and meat as minimum, and can optionally include cheese, beetroot, pineapple, a fried egg and bacon. If all these optional ingredients are included it is known in Australia as "burger with the lot".

This is not one of them.