Cheddar Traditional Cache

This cache has been archived.

Szirk: Gone

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Hidden : 8/1/2015
Difficulty:
1.5 out of 5
Terrain:
1.5 out of 5

Size: Size: micro (micro)

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Geocache Description:

This is part of a series of easy park and grabs high lighting some of the more popular cheeses

Cheddar is the most popular type of cheese in the UK accounting for 51 percent of the country's £1.9 billion annual cheese market. It is also the second-most-popular cheese in the U.S.A. (behind mozzerella), with an average annual consumption of 10 lb (4.5 kg) per capita.

The state of Wisconsin produces the most Cheddar cheese in the U.S.A.; other centres of production include: California, Idaho,upstate New York,Vermont,Tillamook, Oregon, Texas, and, Oklahoma. <p It is sold in several varieties (mild, medium, sharp, extra-sharp, New York-style, white-, and, Vermont-). New York-style Cheddar is particularly "sharp"/acidic, but tends to physically be somewhat softer than the milder-tasting varieties. Cheddar that does not contain annatto, a nutty spice which gives Cheddar its familiar yellow-orange hue, is frequently labelled "white Cheddar" or "Vermont Cheddar" (regardless of whether it was actually produced there).

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