Calories don't count at AT&T Park Mystery Cache

Take me out to the ball game...provided that you give me an ample amount of trendy foodie choices to select from. After all, this is the Bay Area.

• Curried sweet-potato fries, Irish nachos, grilled ham-and-cheese sandwiches on sourdough, chicken pot pie, Guinness-braised beef shepherd's pie.
• Italian eats like pizza, grilled eggplant panini, and Italian combo sandwiches, plus Greek and chicken Caesar salads in regular or wrap form.
• The much-loved Sheboygan bratwurst, served on a sourdough roll with sauerkraut and onions, as well as standard and bacon-wrapped hot dogs.
• Carved turkey, beef-brisket and corned-beef sandwiches, panini, and s'mores.
• Bratwurst, hot links and kielbasa.
• Old-fashioned penny candy (though it costs way more than a penny), strawberry shortcake, hand-tossed caramel corn, and soft pretzels.
• The Carved Turkey Sandwich and Pulled Pork Sandwich with Creamy Slaw (this one seems to be giving some people trouble, so here's a hint: this venue is fit for royalty)
• A medley of Italian dishes, like the forty-clove garlic chicken sandwich from the Stinking Rose, meatball sandwiches, and cheese ravioli.
• A baked-potato or mashed-potato bar with unlimited toppings, ranging from cheddar cheese and grilled onions to bacon and grilled corn.
• Local wines on tap and international varietals by the bottle, plus fruit and cheese or Italian meat platters.
• Gluten free hot dog, Redbridge Gluten free beer, and Gluten Free Snacks (aka Pop Chips)
• Piles of sweet, fresh Dungeness crab between two slices of garlic butter-brushed grilled sourdough. At $17, it's one of the park's priciest items, but the lines are indicative of the fact that fans will still gladly pay full freight. A shrimp roll, fried calamari, and clam chowder in a bread bowl are also offered.
• Cocktail lounge offering their famous Bloody Mary. The story goes that the handwritten recipe for this cocktail was discovered five years ago in his old golf bag
• Home of the famous hot fudge sundae.
• Soft tacos, burritos, quesadillas and other Mexican dishes. Offering crisp-griddled gorditas topped with house-pickled cabbage and jalapeno slaw