It's National Chips and Dip Day

Date:  Monday, March 23rd

Time:  5:00 PM - 5:30 PM

Where:  Wright Square

On March 23rd, it is a National Day just for the chip and dip! National Chip And Dip Day celebrates a perfect combination loved by many across the country. Chips and dip are a quick and easy party dish that also makes for great parties. We enjoy them for just about any occasion. From watching the game to hunkering down for a big storm, chips and dips are the way to go. Just no double-dipping, please!

Chip and Dip FAQ

Q. What kinds of foods are used to make chips?
A. Some of the most common types of chips are made from potatoes or tortillas. However, chips are also made from other vegetables and grains, too. Some of those foods include:

• beets
• sweet potatoes
• carrots
• turnips
• spinach
• chickpeas

Q. What ingredients make a delicious base for a dip?
A. Some great dip bases include sour cream, cream cheese, hummus, oil and vinegar, and mayonnaise.

There just may be some chips & dip available for those who come!